Rhubarb Peach Cherry Pie by Dave

Rhubarb Peach Cherry Pie

Make Daves famous No Fail Pie Crust

Then Mix in the following ingredients in a large bowl

3 cups Rhubarb
3 cups Fresh Sliced HCO Palisade Peaches
3 cups Pitted Pie Cherries

Add Splash of Lemon Juice
3 Tsp Sugar

Mix Well

Pour into Pie Crust’s

Bake 375 degrees for 40 minutes
Remove from oven and dot with butter and sprinkle with brown sugar Bake additional 30 minute.
YUM!